Patter Fam Sauces

Baked Beans

Baked Beans     2 – 16 oz. cans of pork and beans rinsed 3 slices of bacon  1 bottle of Patter Fam BBQ Sauce (Any Flavor)     Chop the bacon into pieces.  Rinse pork and beans.  Place all...

Black Bean Hummus

Black Bean Hummus Recipe Makes 2 cups 2 – 15 oz. cans black beans rinsed 2 T minced garlic 4 T extra virgin olive oil 4 T Lime Juice 1 tsp. cumin 2 T jalapeno slices ¼ cup cilantro leaves...

Corn on the Cob w/Cilantro Lime Butter

Corn on the Cob Place shucked corn in a large pot of boiling salted water.  Cook for approximately 10 minutes.  Remove and butter with Lime Butter.  Season to taste. Cilantro Lime Butter Recipe 2 sticks unsalted butter at room temperature...

Pub Fries

Pub Fries 4 lbs. Idaho potatoes cut into large fries Canola or Vegetable Oil for frying Heat oil to 350 degrees.  Flash fry potatoes for about 2 minutes then remove to a tray with paper towels to drain.  Cover and...

BBQ Pulled Pork

BBQ Pulled Pork  4-5 lb. Pork Shoulder  5 oz. Patter Fam Pork Rub  ½ gallon apple juice     Completely rub down the pork shoulder with the rub.  Place the shoulder on a rack to raise it above the liquid...

Baked/Toasted Pita Chips

Baked/Toasted Pita Chips Makes 48 chips 4 whole pita pockets 4 oz. olive oil Seasoning Salt Pre-heat oven to 400 degrees. Cut pita in half, slip a sharp knife into the pocket and slice the pocket in half yielding 4 half...

Basil Pesto

Pesto Recipe Makes 2 cups 4 cups Basil 2 T minced garlic ½ cup toasted pine nuts 1 1/3 cups extra virgin olive oil 1 cup parmesan cheese Salt and Pepper to taste Place basil, garlic, pine nuts and 1/3...

Citrus Salad

Citrus Salad Serves 12Large bag of salad greens (10 oz. or more)½ cup walnuts or pecans2-3 large navel oranges jeweled2-3 large grapefruit jeweled½ cup sliced red onion Dressing:¼ cup olive oil2/3 cup freshly squeezed orange juice¼ cup white sugar2 T balsamic...

Plantain Flambe'

Plantain Flambé  3 cups diced plantains 1 stick of unsalted butter 1 cup brown sugar 2 oz. bourbon 1 T cinnamon ½ tsp. allspice Peel and dice plantains into 1/4” pieces.  In a large skillet over medium high heat melt...

Spicy Coleslaw

Spicy Coleslaw Recipe: 1 head of cabbage shredded 2 carrots grated 1 ½ cups mayonnaise 2 T Dijon mustard 1 T Apple Cider Vinegar 1 tsp. ancho chili powder 1 T Lemon Juice ½ cup white granulated sugar 1 tsp....

Welcome

We are so glad you are visiting with us today. We are excited to share the Gospel of Good Taste with you in a variety of ways.