Patter Fam Sauces

Aioli

Aioli Recipe: 1 cup Mayonnaise   1 T black pepper     1 T lime juice     2 tsp. salt     ½ tsp. Patter Fam Cayenne Sauce     1 tsp. ketchup     Mix all ingredients together and serve with onion rings...

Vanilla Ice Cream

Vanilla Ice Cream   4 eggs   2 cups sugar   24 oz. evaporated milk   14 oz. sweetened condensed milk   1 T vanilla   Whole milk to fill     Cream eggs and sugar with a mixer. Add...

Chipotle Pan Sauce

Chipotle Pan Sauce 3 oz. Sherry Vinegar 1 1/2 cup Sour cream or crème fraiche 4 Chipotle Peppers minced 1 T Adobo Sauce 1/2 cup Water Salt and Pepper to taste In a large high sided skillet, combine vinegar, sour...

Fried Green Tomatoes

Fried Green Tomatoes 6 Green Tomatoes sliced Cornstarch for dusting 1 ½ cups AP Flour 1 cup yellow cornmeal 3 cups buttermilk Canola Oil for frying Heat oil to 375 degrees. Dust sliced tomatoes in cornstarch and shake off any excess. Mix Flour, Cornmeal, Salt and Pepper...

Individual Sweet Potato Pie

Individual Sweet Potato PieIngredients:1⁄3 cup butter, softened1⁄2 cup granulated sugar2  eggs, lightly beaten3⁄4 cup evaporated milk2  cups mashed sweet potatoes1  teaspoon vanilla extract1⁄2 teaspoon ground cinnamon1⁄2 teaspoon ground nutmeg1⁄4 teaspoon salt9  inches unbaked pie shells cut into 3” circles In a...

Roasted Chicken in a Chipotle Pan Sauce

Roasted Chicken in a Chipotle Pan Sauce 10 Chicken Fillets Salt and pepper to taste 6 oz. olive oil Preheat oven to 350 degrees. Season each piece of chicken with salt and pepper on both sides.  Sear briefly in a...

Tomato Jam

Tomato Jam Ingredients 2 – 14 oz. cans of diced tomatoes drained 1 cup tomato sauce 2 1/4 cups sugar 2 or 3 grinds of black pepper Big pinch of salt 1 teaspoon freshly squeezed lemon juice Directions: Place the...

Buttermilk Biscuits

Buttermilk Biscuits  Ingredients: 2 cups AP flour ½ tsp. baking soda  1 ½ tsp baking powder  1 tsp salt  1/3 cup shortening  3/4 cup buttermilk  Preheat oven to 475 degrees F.  Thoroughly mix the dry ingredients together.  Cut in the...

Peach Gallette/Buckle/Crostata

Peach Gallette/Buckle/CrostataIngredients:  1 – egg beaten 1 T water 4 cups of fresh or frozen peaches ½ cup unsalted butter 3 T flour ¼ cup water ½ cup granulated white sugar 2 cup brown sugar ¾ cup oats ¾ cup...

Pumpkin Cheesecake

Pumpkin Cheese Cake 2 – 8 oz. packages cream cheese (softened)12 oz. of pumpkin puree¼ cup maple syrup¼ tsp. pumpkin pie spice1 ½ tsp. vanilla2 tsp. corn starch½ box of Cinnamon Chex ground (approx. 2 cups)6 T melted butter Grind...

Welcome

We are so glad you are visiting with us today. We are excited to share the Gospel of Good Taste with you in a variety of ways.