Patter Fam Sauces

Bacon Wrapped Asparagus

Bacon Wrapped Asparagus: 1 lb. thick cut bacon 2-3 lbs. asparagus Salt and Pepper to taste Preheat oven to 400 degrees F.  Lightly coat asparagus with olive oil and season with black pepper.  Wrap three to four spears in half...

Bacon Wrapped Green Beans

Haricot Verts aux Lardon (bacon wrapped French green beans): 1/2 lb. thick cut bacon 2 lbs. French Green Beans 1-2 oz. Olive oil Salt and Pepper to taste Drizzle the Green Beans with olive oil, season with salt and pepper. Take a...

Herb Roasted Red Potatoes

Herb Roasted Red Potatoes4 lbs. small red potatoes Finely chopped herbs – rosemary, parsley, thyme 1 T salt to taste 2 tsp. pepper to taste 2 oz. olive oil    Half or quarter red potatoes into 1” sized chunks.  Place...

Pork Tenderloin Chops

Pork Tenderloin Chops Olive Oil Patter Fam Pork Rub Sea Salt To prep pork tenderloin  drizzle both sides with a little olive oil. Then  give it a healthy dose of Patter Fam Pork Rub. Add just a little sea salt to...

Spring Salad w/ Raspberry Vinaigrette.

Spring Salad w/ Raspberry Vinaigrette Dressing: ½ cup raspberry coulis (4 packages of fresh raspberries, 3 T water, 1 cup sugar - puree and strain) 1 T. granulated sugar 2/3 cup balsamic vinegar ¼ cup extra virgin olive oil 1...

Baked/Toasted Pita Chips

Baked/Toasted Pita Chips Makes 48 chips 4 whole pita pockets 4 oz. olive oil Seasoning Salt Pre-heat oven to 400 degrees. Cut pita in half, slip a sharp knife into the pocket and slice the pocket in half yielding 4 half...

Basil Pesto

Pesto Recipe Makes 2 cups 4 cups Basil 2 T minced garlic ½ cup toasted pine nuts 1 1/3 cups extra virgin olive oil 1 cup parmesan cheese Salt and Pepper to taste Place basil, garlic, pine nuts and 1/3...

Pink Peppercorn Sauce

Pink Peppercorn Sauce2 T Olive Oil ½ stick (4T) of salted butter ½ cup finely chopped red onion or shallots 2 tsp. minced garlic 1 cup dry white wine 2 cups half and half 2 T Dijon mustard 1 T...

Cannoli

Cannoli Tiramisu filling   4 eggs separated   6 T sugar   18 oz. of Marscapone 18 oz. whipping cream  In a bowl, whip the cream until it has nice peaks and is light and airy.  In a medium bowl beat...

Italian Lettuce Wraps

Italian Lettuce Wraps - serves 20 12 cups coarsely shredded cooked chicken 3 cups roasted red, yellow and green bell peppers coarsely chopped 1 1/4 cups paper-thin slices red onion 1 cup slivered almonds, toasted 1/2 cup drained capers 2 cups...

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